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Demystification of the Green Economy

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  1. Week 1: The Demystification of the Green Economy
    Introduction
    9 Topics
  2. Topic 1: The History of Cannabis
    11 Topics
  3. Topic 2: The Current State of the Cannabis Market
    18 Topics
  4. Topic 3: Business Opportunities in Cannabis
    8 Topics
  5. WEEK 2: ENGAGING THE GREEN ECONOMY
    Introduction
    17 Topics
  6. Topic 1: Regulatory Compliance and Licensing
    9 Topics
  7. Topic 2 Business Operations and Risk Management
    6 Topics
  8. Topic 3: Benchmarks and Inspiration
    6 Topics
  9. WEEK 3: INTEGRATION AND ADAPTATION
    Introduction
    3 Topics
  10. Module 1 Branding and Marketing Strategies
    9 Topics
  11. Module 2 Resources and Networking
    6 Topics
  12. Module 3 Strategic Analysis
    7 Topics
Lesson Progress
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The nutritional content of hemp seeds cannot be overstated. It has science backed research that indicates high amounts of Omega 6 and Omega 3 fatty acids, protein, vitamin E and minerals, such as phosphorus, potassium, sodium, magnesium, sulfur, calcium, iron, and zinc.  It is also high in dietary fiber, aiding in digestion health.  As a food product ingredient, it can be integrated similar to other nutty flavored products, but without the allergic reaction associated with them.

Some examples include:

  • Hemp Seeds and Hearts
  • Dairy Alternatives
  • Cereals
  • Meat Substitutes
  • Dressings and Sauces
  • Beverages and Tonics
  • Baked goods and deserts

Source: https://www.healthline.com/nutrition/6-health-benefits-of-hemp-seeds#TOC_TITLE_HDR_3

https://www.freshhempfoods.com